Tara Brach

At the end of a daylong meditation workshop, Pam, a woman in her late sixties, drew me aside. Her husband, Jerry, was near death after three years of suffering from lymphoma. “I wanted so much to save him,” she told me. “I looked into ayurvedic medicine, acupuncture, Chinese herbs, every alternative treatment I could find, tracked every test result . . . We were going to beat this thing.” She sat back wearily in her chair, shoulders slumped. “And now I’m keeping in touch with everyone, giving updates, coordinating hospice care. If he’s not napping I try to make him comfortable, read to him . . .” I responded gently, “It sounds like you’ve been trying really hard to take good care of Jerry . . . and it’s been very busy.” At these words, she gave me a smile of recognition. “Hmm, busy. That sounds crazy, doesn’t it?” She paused. “As far back as I can remember I’ve really been busy. But now . . . well, I just can’t sit back and let him go without a fight.” Pam was silent for a

My earliest memories of being happy are of playing in the ocean. When our family began going to Cape Cod in the summer, the low piney woods, high dunes, and wide sweep of white sand felt like a true home. We spent hours at the beach, diving into the waves, body surfing, practicing somersaults underwater. Summer after summer, our house filled with friends and family—and later, with spouses and new children. It was a shared heaven. The smell of the air, the open sky, the ever-inviting sea made room for everything in my life—including whatever difficulties I was carrying in my heart. Then came the morning some years ago when two carloads of friends and family members took off for the beach without me. From the girl who had to be pulled from the water at suppertime, I’d become a woman who was no longer able to walk on sand or swim in the ocean. After two decades of mysteriously declining health, I’d finally gotten a diagnosis: I had a genetic disease with no cure, and the primary treat

“We have been raised to fear…our deepest cravings. And the fear of our deepest cravings keeps them suspect, keeps us docile and loyal and obedient, and leads us to settle for…many facets of our own oppression.” – Audre Lourde In the myth of Eden, God created the garden and dropped the tree of knowledge, with its delicious and dangerous fruits, right smack dab in the middle. He then deposited some humans close by and forbade these curious, fruit-loving creatures from taking a taste. It was a set up. Eve naturally grasped at the fruit and then was shamed and punished for having done so.   We experience this situation daily inside our own psyche. We are encouraged by our culture to keep ourselves comfortable, to be right, to possess things, to be better than others, to look good, to be admired. We are also told that we should feel ashamed of our selfishness, that we are flawed for being so self-centered, sinful when we are indulgent. Most mainstream religions—Judeo-Christi